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Tom Brown is a nutritious powdered porridge made from roasted and ground cereals, typically including maize, millet, and sorghum . It’s widely consumed across Ghana, especially by children and health-conscious adults, as an affordable and filling breakfast option.
Key producers in Ghana Company Details PROFA Foods GH Based in Koforidua (founded 2018), they call themselves “producers of Ghana’s Favourite Tom Brown” and specialize in breakfast cereals . NAPAA Processing Company Ltd Based in Old Tafo, Kumasi (established 2011). They developed a “3 in 1 Tom Brown” that combines the cereal powder with milk and sugar for easier, faster preparation
Adjia Bouillon” is a seasoning product, specifically a brand of African cooking bouillon used to flavor a wide variety of dishes
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